Want to order over the phone?
Call (424) 293-0474
Thank you for being with us!
We will call you back!
Want to order over the phone?
Call (424) 293-0474
11:00 am
5:00 pm
11:00 am
5:00 pm
11:00 am
Sherry wine + wild mushrooms
Caramelized onions + provolone cheese
Apple + dried cranberries
Sherry wine + wild mushrooms
Caramelized onions + provolone cheese
Apple + dried cranberries
Crisp greens + dried cranberries + tomatoes candied walnut + cucumber + red onion. Champagne vinaigrette
Beef tenderloin + bacon + tortilla strips + hard cooked eggs + aged cheddar. Southern ranch dressing
Grilled salmon + asparagus + mesclun blend roasted beets + goat cheese. Lemon tarragon dijon dressing
Compound butter of onions + spices bacon + peppers
Duck confit + goat cheese roasted red pepper
Raspberry sauce + almonds
Chicken tenderloins + panko + cajun aioli
Horseradish cocktail sauce
Grilled asparagus + aged prosciutto + fresh mozzarella + whole grain mustard
Dark black cherry, cola and cinnamon with subtle black pepper finish. Bottle
Succulent black cherry, currant, and ripe plum. Rich and earthy.
Glass 8.00
Bottle 25.00
Bright red cherry and plum with medium body and soft tannin.
Glass 8.00
Bottle 25.00
Lush and mouth filling. Ripe plum, dark fruits, cocoa and vanilla. Bottle
Blueberry and black raspberry aromas and flavors of ripe raspberry.
Glass 8.00
Bottle 23.00
Bold flavors of ripe plum and currant.
Glass 8.00
Bottle 25.00
Deep, rich and lush. Full–bodied, but soft tannin. Bottle
Velvety texture with flavors of spiced red berries and vanilla. Bottle
Bold, robust and hearty. Dark blackberry with vanilla oak spice. Bottle
Cassis, ripe plum and blackberry intermingled with toasty oak and spice.
Glass 9.00
Bottle 35.00
Velvety texture with black cherry, cinnamon and chocolate. Bottle
Enticing aromas of cocoa and coffee with ripe black cherry flavors. Bottle
Old vine, rich plumy flavors and warming spice. Bottle
The ridge fan club is worldwide with people who enjoy big, ripe, juicy wines packed with raspberry and cherry flavor. Bottle
Hearty and rustic with intense black fruits and sweet herbs.
Glass 8.00
Bottle 42.00
Medium body with ripe cherry and subtle oak.
Glass 8.00
Bottle 27.00
King of italian reds. Bottle
Grilled bratwurst + sauerkraut and onions
Cheddar cheese + smoked bacon + prime fries
Brioche bun + walnuts + grapes + dried cranberries + Brie cheese
Apple cranberry mango ragout
Wild mushrooms + tomatoes + wilted spinach + sherry demi-glace
Pear maple glaze + cranberry couscous
Quinoa + apricots + chick peas + tomatoes + seasoned compound butter
Quinoa + apricots + chick peas + tomatoes + seasoned compound butter
Orange + thyme + au jus
Celery + carrots + mushrooms + puff pastry
Wild mushroom risotto + au jus
Fruity white peach and ripe apple flavors with a touch of sparkle. Bottle
Crisp green apple flavors with aromas of honeydew melon
Glass 9.00
Bottle 28.00
Flinty and fresh with a medium sweet lingering finish. Bottle
"The grandaddy" of pinot grigio! Racy citrus and crisp acidity. Bottle
Brilliant grapefruit and gooseberry. Perfectly refreshing.
Glass 9.00
Bottle 28.00
Racy and lively citrus flavors balanced by a touch of oak. Bottle
Aromas of baked apples& peaches with a touch of vanilla oak spice. Bottle
Apple, pear and fig accompanied by toffee and vanilla. Bottle
Granny smith apple and ripe pear with hints of fig and meyer lemon.
Glass 9.00
Bottle 31.00
Mammoth toasted pecan halves in an intoxicating filling, laced with kentucky bourbon.
The perfect recipe for an abundant apple season. After one taste, you’ll want to have it again and again.
A silken smooth white chocolate cheese all a-swirl with vibrant red raspberry. Hand-fired and glazed in simple elegance.
Moist spiced pumpkin cake, pumpkin cheesecake, and tart cranberries all stacked with walnut cream on a gingersnap shortbread crust.
Layer after layer of dark chocolate icing and raspberry glazed cake can be seen under a covering of dark chocolate ganache. The top is sprinkled with crisp chocolate pearls, providing a texture note and bringing this classic right up to current.
Layer upon layer of moist carrot cake studded with raisins, walnuts and pineapple. Finished with cream cheese icing, and white chocolate ganache.
Children's room or what can you offer children while adults relax??
I can’t say enough about how amazing our experience at Mahogany was. We went for the first time to celebrate our 10th anniversary. We made a reservation for a cozy booth, but unfortunately the guests at “our” table were taking a very long time to head out, and we waited quite a bit past our reservation. Totally not the restaurant’s fault, and we did not complain, these are special circumstances. Because of current events, their capacity was significantly limited. They offered to seat us at a table perhaps more quickly, but we didn’t mind waiting for our booth. The staff was so kind and communicative, and brought a complimentary appetizer for us nevertheless! Everything was delicious. The Lobster Cargot was heaven, my chicken Marsala was *amazing* and the Brussels sprouts were perfection. We will definitely be back. Amazing service like this is a rarity.
MoreAlways excellent. Best service of any restaurant, anywhere. Food is perfect. Bar is incredible.
MoreAbsolutely amazing food and excellent service. The lobster mac and cheese was delicious. The off menu bison tomahawk steak was heavenly. The creme brulee cheesecake was cooked to perfection and was the perfect conclusion to an outstanding meal.
MoreBest dinner experience I've ever had! Came here with my wife for our Anniversary. This is our new Anniversary spot! I highly recommend this place if u can afford to splurge.
MoreThe whole experience was outstanding! Steak, lobster bisque, bacon wrapped scallops were all amazing.. my husband raved about the steak for days after. Sides are generous proportions and plenty to share. We only ordered 2 sides and barely made a dent in them between the appetizers and main course. We went for my husband’s birthday and everyone went the extra mile to make it so special. The food is plenty of reason to return but the service was so outstanding that I would return for that alone. We can’t wait to go back!
MoreOne of the top Steakhouse. Great food and super customer service. The staff is smiling providing the service with very positive energy and i felt home on first visit. Good job and all the best
MoreMahogany was what we expected and more! Made reservations earlier in the day and were seated quickly upon arrival. The meal was a slow pace, and the staff was knowledgeable about gluten free options and accommodating of other special requests. They handled our crowd of 9 (including a toddler) very well! Our steaks were cooked perfectly, and the sides and salads were just as expected. We enjoyed our visit!!
MoreMy husband and I went to Mahogany for Valentines Day. It was the 1st time we had been out since having a baby. The Staff at Mahogany, from the Valet to the Managers, did everything in their power to ensure this was a great experience. Our Servers, Jonathan and Taylor, were well versed on the menu and wine list. They were very social and accommodating. Our food was incredible. Definitely one of the best Steaks I have ever had. The Chef prepared both steaks to perfection. Our salads, side and desserts were flawless. Thank you Hannah for taking the time to come by our table and welcome us to Tulsa. This was a great experience and we will be back.
MoreAmazing food and service!!I have been in the co.pany of the elites and I find the service very generous and simular
MoreThe food, the service, the atmosphere, all were exceptional! We shared the 5 oz wagu and it was everything we were told it would be.
MoreMy husband and I came here for two of our anniversaries and we really enjoyed our experience. The food was excellent. We have tried the scallops, lobster bisque soup, steak, and creme brûlée. Everything tasted amazing! Would highly recommend and will definitely be back in the near future.
MoreAmazing food and drinks. My husband and I LOVE this place! Definitely recommended.
MoreLauren and Clayton were great at the bar! When I first got there, I was told the empty seats at the bar were “reserved” and the wait time for a table was about 40 minutes. Lauren chased me out the door and let me know seating had opened up (and she certainly didn’t have to!) and she even poured a little extra in my wine glass. The food was great and service was fast and very friendly. I would definitely go back to and recommend this location.
MoreI'm most definitely biased because I once worked here and love the people who I know that still work there. I have yet to dine at a restaurant that has better service than Mahogany. The food is delicious as always. They are accommodating when possible (we asked for specific servers and a specific seating area, and they were able to make it happen even though I called 5 hours before our reservation time). I think my favorite thing about Mahogany, even though it's a small thing, is that it doesn't matter who is walking by your table, if they see your water is running low, they'll refill it for you. Honestly I could keep going on and on about the people I used to work with. Wonderful people. Delightful food. Comfortable atmosphere. Mahogany is a treat that everyone should taste at least once.
MoreThe ribeye, beef tips, king crab, and specialty scotch mixed drinks were out of this world. Little pricey on the drinks ($20 each) and they totally goofed up our check, which I didn't realize till we'd left, but I'll give them a pass on that. The service was otherwise spot on.
MoreThe new location is brighter, newer. There is a huge glass wine cellar that is impressive. Steak is the same good quality. Temperature is right and flavorful Special Rockefeller oyster is one of the best I personally had. Salad is decent. We order onion rings and they brought out this huge tower of onions. Service is good. They brought the food out in the correct order as they should.
MoreExcellent staff well trained to details and customer service. It was loud and busy not the quiet, romantic atmosphere we were hoping for. The bacon wrapped scallops had perfectly cooked bacon and fresh scallop that tasted fantastic. The house salad was very fresh with different lettuces, fresh tomatoes, radishes, goat cheese, candied walnuts, and a light dressing. It was very refreshing. The steaks were cooked perfectly to order. Great loaded baked potato. It is a special meal with great service that comes with a fancy price.
MoreThe most amazing place to eat the very best food in Oklahoma hands down.. The service is at the highest quality by far. We eat there twice a year for VALENTINE'S and mine and my wifes anniversary. We have be do this for 5 years and not once disappointed. Way to go to the amazing staff.... Thank you for our experience...
MoreI always enjoy the service! They are prompt and knowledgable and never interrupting. The food is amazing! Social distancing and staff wearing masks is respected.
MoreGreat food, great and very tentative service, even with a table of 12, would 100% return.
MoreAbsolutely fabulous! The filet was amazing and the New York strip melted in my mouth. The staff was super friendly and they even brought us an anniversary card and chocolates when we told them we were celebrating our 1 year anniversary. It is expensive though but well worth it.
MoreThis is a place for the wealthy to hang out. They cater to that crowd and seem to promote an "exclusive" atmosphere. The very-inflated menu prices reflect this. Service was very good on my visit, but my medium-rare 10 ounce NY Strip ($42 with NO salad or vegetables of any kind) was very undercooked in the middle, and the seasoning was, at best, meh.... I have had much better steak elsewhere for ~1/3 the price.If you want a truly luxurious dining experience-- this place will provide that level of service, with an incredible selection of fine wines and the best craft beers from the area, along with multiple people checking and waiting on you. Just know in advance that the prices are steep!
MoreThe food was delicious, I ordered the Wagyu steak and i recommend it for anyone who has never tried it. Overall the staff were very friendly and the atmosphere was great. Look forward to coming here again.
MorePrime steak cooked well, but not worthy of the price. Tough and strong pepper. Potatoes augratin very good.
More